Also available with a gift box

A Refreshing Aroma of Two Kinds of Ume and Shiso

HOLON's SEASONAL series distills seasonal ingredients and botanicals guided by the Five Elements (Wuxing), the East Asian natural philosophy behind traditional seasonal living and food culture. HOLON GIN SEASONAL UMESHISO blends red and green ume (Japanese apricot) for a juicy tartness and aroma, layered with the calm scent of green shiso. The freshness of cardamom and hibiscus and the light spice of ginger come together, so each sip feels like a refreshing breeze.

Savoring the Lively Season

The sun-drenched months fill us with energy. The bright tartness of ume, long part of traditional seasonal living in Japan, and the fresh scent of shiso keep you company not only in summer, but whenever you want a refreshing moment in your day.

A Glass for the Table or a Quiet Moment

Its tartness and light herbal finish become even more refreshing with tonic or soda. Pair it with a meal, or enjoy it alongside a book or a quiet moment, as a glass that lets you feel the turning of the seasons.

Product Details

Volume: 500ml
ABV: 39%
Key botanicals: red and green ume, shiso, hibiscus, cardamom, ginger, cassia, rosemary

* The liquid may occasionally turn slightly cloudy. This does not affect its quality.